Fried Okra(What a Wonderful Way to Eat Okra! Use Fresh, Not Frozen!)
Fried Okra(What A Wonderful Way To Eat Okra! Use Fresh, Not Frozen!) is an easy dinner. Made with fresh okra, sliced 1/2-inch thick, 3/4 c. cornmeal and salt and pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Serve these instead of a baked potato with steaks when Vidalias are available!
π· Perfect Pairings
Complete your meal with these
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