Fried Okra

Fried Okra

Fried Okra is an easy dinner. Made with 1 1/2 lb. small okra, 1 egg, beaten, 1 c. cornmeal or cracker crumbs and 1 c. bacon fat, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Slice okra; dip in egg.

Coat well with cornmeal.

In frypan, melt fat over medium heat and fry okra until well browned and crisp.

Drain on absorbent paper.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.