Fried Cornbread
Fried Cornbread is an moderately easy dinner. Made with 2 c. fine yellow or white cornmeal, 3/4 c. self-rising flour, 1/4 tsp. salt or to taste, 1 pkg. sweet 'n low and water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients in bowl (except oil).
Add water and stir to soft consistency.
Drop by spoonful into heated medium to medium-high temperature oil in large frying pan.
Turn over to brown on other side.
When golden brown, remove from oil and drain on paper towels.
π· Perfect Pairings
Complete your meal with these
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