Fried Corn
Fried Corn is an easy dinner. Made with 1 lb. corn, cut off cob, 1/2 stick margarine and salt and pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In skillet, melt margarine; add corn and salt and pepper to taste.
Cover and simmer until desired doneness.
π· Perfect Pairings
Complete your meal with these
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