Fried Corn
Fried Corn is an moderately easy dinner. Made with 6 ears fresh corn, 1/4 c. butter, 2 tbsp. flour, 2 tbsp. sugar and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and cut corn off the cob in a large bowl.
Combine corn, sugar, flour, water, salt and pepper; mix well.
Melt butter over medium heat.
Add ingredients in the skillet and cook over low heat, stirring frequently, for 1/2 hour to 45 minutes, or until tender.
π· Perfect Pairings
Complete your meal with these
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