Fried Chicken
Fried Chicken is an moderately easy dinner. Made with 4 lb. frying chicken, cut up, 1/4 c. flour, 2 tsp. salt, 1/2 tsp. pepper and 1/2 tsp. celery salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour and seasonings.
Shake chicken in seasonings; fry in medium heat.
Brown well.
Transfer to a Dutch oven.
Add water and onion.
Bake at 300Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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