Fried Burritos
Fried Burritos is an moderately easy dinner. Made with 2 (6 or 7 oz.) cans roast beef and gravy, 1/2 pkg. taco seasoning, 1 (7 oz.) jar salsa, 1 heaping tbsp. minced onion and 1 heaping tbsp. mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Heat mixture over medium heat.
Place meat mixture on edge of tortilla.
Fold in sides.
Roll up and fry on both sides in medium hot oil.
Tortillas should be at room temperature to avoid cracking.
Makes about 20 burritos.
π· Perfect Pairings
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