Fried Bread

Fried Bread

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Fried Bread is an easy dinner. Made with 1 (25 oz.) pkg. frozen roll dough, thawed, vegetable oil, 1/4 c. sugar and 1 tbsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Flatten each roll to a 3 1/2-inch diameter.

Place a few at a time in deep hot oil (375Β°).

Fry about 2 minutes or until golden brown, turning once.

Drain on paper towels.

Combine sugar and cinnamon; stir well.

Gently toss fried bread in sugar mixture. Serve immediately.

Yields 2 dozen.

🍷 Perfect Pairings

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