Fried Apples

Fried Apples

Fried Apples is an easy dinner. Made with 4 or 5 bacon slices, 8 to 9 medium tart apples, 1/4 c. brown sugar, 1/4 c. granulated sugar and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook bacon until crisp.

Peel and slice apples.

Put in pan with bacon grease.

Cook, covered, until nearly tender.

Add water and finish cooking.

Crumble bacon over apples before serving.

🍷 Perfect Pairings

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