Fried Apples
Fried Apples is an moderately easy dinner. Made with 6 large granny smith apples, peeled and seeded, 6 t butter or margarine, 1 t cinnamon, 1/2 t nutmeg and dash salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice apples into 1/2 inch thick slices. Melt butter in large skillet and add apples.
Sprinkle sugar and seasonings over apples.
Cook over medium heat until apples are tender but not mushy. stirring frequently.
Apples will brown slightly.
Serve while still warm.
Excellent with ham or pork.
π· Perfect Pairings
Complete your meal with these
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