French Onion Soup
French Onion Soup is an moderately easy French soup you can prepare in about 1 hour 30 minutes. Made with . butter, medium onions, . sugar, . flour and c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Melt butter in large skillet.
Add onions and cook slowly until soft.
Add sugar and salt. Stir and cook one minute.
Boil water and melt bouillon cubes.
Place all ingredients in crock-pot.
Add brandy or cooking sherry.
Cook and cover on low 4 to 6 hours. Spoon into soup crocks. Top each crock with toasted French bread.
Sprinkle with Parmesan cheese.
Makes 4 servings. Recipe may be doubled.
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