French Market Sandwiches
French Market Sandwiches is an moderately easy dinner. Made with 12 small croissants, 1/4 c. dijon mustard, 2 tbsp. minced onion, 12 slices swiss cheese, cut to fit shape and 1 c. butter, room temperature, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Slice croissants in half.
Mix butter, mustard, poppy seed and onion together and spread on croissants.
Top with 2 1/2 ounces ham and a slice of cheese.
Put together; cover with foil and warm in 325Β° oven for 25 to 30 minutes.
Makes 12 servings.
π· Perfect Pairings
Complete your meal with these
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