French Fried Onion Rings
French Fried Onion Rings is an moderately easy French dinner you can prepare in about 1 hour. Made with large spanish or bermuda onions, vegetable oil, c. milk, egg and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Prepare onions; cut into 1/4-inch slices and separate into rings.
Heat oil (1 inch) in 3-quart saucepan to 375Β°.
Beat remaining ingredients with hand beater until smooth.
Dip each ring into batter, letting excess drip into bowl.
Fry a few onion rings at a time in hot oil, turning once until golden brown; about 2 minutes.
Drain.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment