Flaky Pastry(For Chicken Pot Pie)
Flaky Pastry(For Chicken Pot Pie) is an easy dinner. Made with 1 c. flour, 3/4 tsp. baking powder, 1/2 tsp. salt, 1/2 c. shortening and 3 tbsp. ice water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine the dry ingredients.
Cut in shortening until mixture resembles coarse corn meal.
Add ice water; stir lightly.
(Dough will be just moist enough to shape into a ball.)
Flop dough into a floured mixture in casserole dish.
Tuck the ends under and press firmly to sides of dish.
π· Perfect Pairings
Complete your meal with these
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