Five-Alarm Salsa
Five-Alarm Salsa is an moderately easy dinner. Made with 1- 28-ounce can whole tomatoes, tomato puree, undrained, 2 fresh hot green chili peppers, seeded and minced, 1/2 cup chopped canned green chili peppers, 1/2 cup finely chopped white or yellow onion and 2 garlic cloves, minced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a medium saucepan, bring all the ingredients to a simmer over medium-low heat, then cook for 5 minutes.
Spoon the salsa into hot, sterilized jars and attach the lids.
Process the jars in a boiling water bath for 5 minutes.
Remove from the water and cool at room temperature.
π· Perfect Pairings
Complete your meal with these
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