English Sultana Tea Scones(Golden Raisins)
English Sultana Tea Scones(Golden Raisins) is an easy dinner. Made with 1/2 lb. self-rising flour or 1/2 lb. plain flour plus 1 tsp. baking powder, 2 oz. unsalted butter, 2 oz. golden seedless raisins, 2 oz. sugar and 3/8 pt. milk (approximately), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Rub butter into flour lightly.
Add sugar and raisins and mix to a soft paste with the milk.
Be careful not to make mixture too wet.
π· Perfect Pairings
Complete your meal with these
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