Enchiladas
Enchiladas is an moderately easy Mexican dinner you can prepare in about 1 hour 4 minutes. Made with . ground meat, . tortillas (your choice), large onion, chopped, . cheese, grated and mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Brown ground meat; drain.
Heat tortillas until soft, if you want to roll enchiladas.
The fast way is to layer in a greased casserole dish, tortillas, meat, onions and cheese until used up. Finish with tortillas.
Mix and heat remaining ingredients.
Pour over casserole.
Bake at 350Β° for about 30 minutes.
π· Perfect Pairings
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