Enchiladas
Enchiladas is an moderately easy Mexican dinner you can prepare in about 1 hour 20 minutes. Made with (10 oz.) can tomato sauce, (10 oz.) can enchilada sauce, . ground round (lean), . taco seasoning and . shredded cheddar or jack cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat the oven to 350Β°.
Mix both cans of sauce in a bowl. Pour a little of the mixture into the bottom of a 13 x 9-inch pan, enough to just coat.
Reserve remainder.
In a heavy skillet, brown the meat.
Add taco seasoning and water per package directions.
Simmer 10 minutes.
Dice onion.
Shred cheese.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment