Enchiladas
Enchiladas is an moderately easy Mexican dinner you can prepare in about 1 hour 26 minutes. Made with . hamburger meat, enchilada seasoning pkg., large onion, chopped, green onions, diced and (15 oz.) cans tomato sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Brown meat in a large skillet.
Add onion and bell pepper. Add 2 1/2 cans of tomato sauce.
Save the other half can.
Add enchilada seasoning.
Add all of the cheese except for 1 1/2 cups. Simmer ingredients for 8 to 10 minutes.
Start filling tortillas. Wrap and place into greased pan(s).
Pour remaining 1/2 can of tomato sauce over enchiladas.
Sprinkle cheese and green onions over top.
Bake at 375Β° in oven until cheese melts.
π· Perfect Pairings
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