Enchiladas
Enchiladas is an moderately easy Mexican dinner you can prepare in just 58 minutes. Made with or 2 cans enchilada sauce, . hamburger, large onion, or 4 boiled eggs and small can drained olives, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Brown meat, onion and pepper.
Add chopped olives, eggs and hot sauce.
Add 3/4 can of enchilada sauce.
Heat remaining sauce. Dip tortillas into hot sauce and fill with meat mixture; fold and lay in pan.
Put grated cheese and extra sauce over enchiladas. Warm in oven until cheese melts.
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