Enchilada Pie

Enchilada Pie

Enchilada Pie is an moderately easy dinner. Made with 1 lb. ground beef, 1 small can sliced olives, 1/4 c. chopped onions, 2 c. shredded cheese and 6 flour tortillas, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Brown meat and onions.

Add olives, chili powder, salt and tomato sauce.

Place buttered tortilla in casserole, top with meat sauce and cheese.

Alternate layers.

Garnish top with shredded cheese.

Bake in oven at 400Β° for 20 to 25 minutes with cover on casserole dish.

🍷 Perfect Pairings

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