Enchilada Casserole
Enchilada Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 chopped onion, 1 can enchilada sauce, 1 can cream of mushroom soup and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Brown together the ground beef and onion.
Add the enchilada sauce and soups.
In a greased dish, layer tortillas and soup mixture.
Top with cheese.
Repeat until all mixture is used up. Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
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