Elegant Steak and Rice
Elegant Steak And Rice is an moderately easy dinner. Made with 1 1/2 lb. tenderized, boneless beef round steak, 1 1/2 tbsp. vegetable oil, 2 large onions, cut in 1/2-inch slices and separated into rings, 1 (4 oz.) can sliced mushrooms, drained (reserve liquid) and 1 (10 3/4 oz.) can condensed cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cut steak into thin strips.
In a large skillet (ovenproof if desired), brown meat in oil, using high heat.
Add onions.
Saute until tender-crisp.
Blend soup, water, liquid from mushrooms and garlic salt.
Pour over steak.
Add mushrooms.
Reduce heat, cover and simmer for 1 hour or until steak is tender (or cover and bake at 350Β°).
Serve over beds of fluffy rice.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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