Eggplant and Roasted Red Pepper Pizza
Eggplant And Roasted Red Pepper Pizza is an moderately easy dinner. Made with 1 small eggplant, peeled and cubed, 1 tbsp. olive oil, 1 small jar roasted peppers, 1 medium onion, chopped and 16 oz. mozzarella cheese, shredded, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Salt eggplant cubes; let drain 30 minutes.
Pat dry.
In a microwave-safe bowl, combine eggplant and olive oil.
Stir. Vent.
Microwave on High 5 minutes.
Add peppers and onion. Microwave another 5 minutes.
Preheat oven to 350Β°.
Press out pizza dough on greased cookie sheet.
Drizzle with olive oil. Spread eggplant mixture evenly on pizza dough.
Top with shredded cheese.
Bake 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment