Egg Salad Magnifique

Name: Egg Salad Magnifique
Ingredients: 1 (8 oz.) pkg. Philadelphia brand cream cheese, softened; 1/2 c. Kraft real mayonnaise; 1 tbsp. Kraft cream-style prepared horseradish; 6 hard-cooked eggs, chopped; 1 (6 oz.) pkg. frozen crabmeat, thawed and drained; 1/2 c. chopped celery; 1/2 c. chopped red or green pepper; 6 croissants, split; lettuce

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Egg Salad Magnifique is an moderately easy dinner. Made with 1 (8 oz.) pkg. philadelphia brand cream cheese, softened, 1/2 c. kraft real mayonnaise, 1 tbsp. kraft cream-style prepared horseradish, 6 hard-cooked eggs, chopped and 1 (6 oz.) pkg. frozen crabmeat, thawed and drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Salad #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 (8 oz.) pkg. Philadelphia brand cream cheese, softened

1/2 c. Kraft real mayonnaise

1 tbsp. Kraft cream-style prepared horseradish

6 hard-cooked eggs, chopped

1 (6 oz.) pkg. frozen crabmeat, thawed and drained

1/2 c. chopped celery

1/2 c. chopped red or green pepper

6 croissants, split

lettuce

👨‍🍳 Instructions

Combine cream cheese, mayonnaise and horseradish, mixing until well blended.

Add eggs, crabmeat, celery and peppers; mix lightly.

Chill.

Fill croissants with lettuce and egg mixture.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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