Egg Fried Rice

Name: Egg Fried Rice
Ingredients: 3 tbsp. oil; 1/4 c. chopped green onions; 4 c. cooked rice; 1/2 c. frozen green peas; 6 eggs, scrambled and chopped; 2 cloves garlic, minced; 1/2 c. cooked, chopped pork or small shrimp; 1 tsp. low-sodium soy sauce; 1/4 tsp. dry mustard

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Egg Fried Rice is an moderately easy dinner. Made with 3 tbsp. oil, 1/4 c. chopped green onions, 4 c. cooked rice, 1/2 c. frozen green peas and 6 eggs, scrambled and chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Fried #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

3 tbsp. oil

1/4 c. chopped green onions

4 c. cooked rice

1/2 c. frozen green peas

6 eggs, scrambled and chopped

2 cloves garlic, minced

1/2 c. cooked, chopped pork or small shrimp

1 tsp. low-sodium soy sauce

1/4 tsp. dry mustard

👨‍🍳 Instructions

Heat oil in a large skillet over medium heat.

Add garlic and cook until soft.

Stir in onions and cool for 2 minutes.

Add rice, pork or shrimp and soy sauce.

Stir and cook for 3 minutes. Add remaining ingredients and cook until heated thoroughly. Serves 6 (1 cup per serving).

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