Egg Foo Yong
Egg Foo Yong is an moderately easy dinner you can prepare in just 46 minutes. Made with eggs, . chopped chicken, pork or turkey, (8 oz.) can button mushrooms, . bean sprouts (1/2 can, drained) and green onion, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Beat eggs slightly in mixing bowl.
Add other ingredients. Cover bottom of a 6-inch skillet with peanut oil and heat skillet. Pour 1/4 of the mixture in this and cook over low heat until brown on one side.
Turn carefully and cook until brown on other side.
Serve with Brown Sauce.
π· Perfect Pairings
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