Egg Drop Soup
Egg Drop Soup is an easy dinner. Made with 1 envelope lipton noodle soup with real chicken broth, 3 1/2 c. water and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium saucepan, combine soup and water.
Bring to boil; simmer 2 minutes.
Quickly stir beaten egg into soup with a fork until it separates and shreds.
Makes 4 servings.
π· Perfect Pairings
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