Easy Slow Cooker Chicken and Dumplings

Easy Slow Cooker Chicken and Dumplings

⏱️ Ready in 5h 20m 🥄 Prep 20 min 🔥 Cook 5h 👥 8 servings 👁️ 31 views

Easy, creamy chicken and dumplings made from refrigerator biscuits, slow-cooked to comfort food perfection.

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🔗 Recipe adapted from AllRecipes

👨‍🍳 Instructions

Whisk water, poultry seasoning, salt, and black pepper together in a bowl; add chicken to bowl and turn to coat.

Pour 1/2 of the chicken broth into a slow cooker; add chicken and poultry seasoning mixture.

Layer onion, carrots, and celery, respectively, over chicken.

Dot butter over vegetables; pour celery soup and chicken soup over vegetables and sprinkle rosemary on top.

Cook on High for 3 1/2 to 4 1/2 hours.

Remove chicken from slow cooker and shred with two forks; return chicken to slow cooker.

Add biscuit dough pieces to chicken mixture.

Cook on High for 1 1/2 hours.

🍷 Perfect Pairings

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