Easy Hot Buns
Easy Hot Buns is an moderately easy dinner. Made with 1 1/4 c. water (105~ to 115~), 2 pkg. active dry yeast, 1/4 c. sugar, 1 tsp. salt and 1/2 c. soft margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Place warm water in a mixing bowl.
Stir in yeast, sugar, salt and margarine.
Add eggs and 2 cups flour.
Combine ingredients with mixer at low speed until all are moistened, approximately 2 minutes.
Add 2 cups of flour and blend until batter is smooth. Fill greased muffin cups a scant half full.
Allow to rise in a warm place until batter reaches top of cups, 30 to 40 minutes. Bake at 375Β° for 18 to 20 minutes or until golden brown.
Yield: 2 dozen.
π· Perfect Pairings
Complete your meal with these
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