Easy Cheese Filled Coffee Cake
Easy Cheese Filled Coffee Cake is an moderately easy dinner. Made with 1 pkg. dry yeast, 1/4 c. lukewarm water, 1 tsp. sugar, 1 egg and 2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix yeast, water and sugar; let stand for 10 minutes.
Add egg, slightly beaten.
Mix flour, salt and cut in margarine.
Add yeast mixture.
Mix and divide into 2 balls.
Roll out each ball into an 8 x 10-inch rectangle using extra flour.
Mix together cream cheese, sugar and lemon.
Place filling down the long 1/3 center of dough.
Fold up ends and fold sides over filling.
Place on a cookie sheet.
Bake at 375Β° for 25 minutes.
Sprinkle with powdered sugar.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment