Easter Sweet Bread
Easter Sweet Bread is an moderately easy dinner. Made with 6 eggs, 1 1/2 c. sugar, 1 1/2 tsp. salt, 3 tbsp. anise seed and 1 1/2 c. warm water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except flour in warm bowl.
Add flour gradually as needed and knead dough 10 minutes.
Cover and let rise to double size.
Punch down and let rise again.
Shape into 2 or 3 loaves.
Brush with beaten egg and let rise again in cookie sheet.
Use ungreased cookie sheet.
Bake 20 to 25 minutes at 325Β°.
Do not overcook.
π· Perfect Pairings
Complete your meal with these
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