East India Chicken(Serves 6)
East India Chicken(Serves 6) is an impressive dinner you can prepare in just 54 minutes. Made with c. flour, . curry powder, . salt, . black pepper and (3 lb.) cut up chicken, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Combine flour, curry powder, salt and pepper in paper bag. Add chicken pieces and shake until lightly coated.
Brown chicken in butter.
Sprinkle onion, raisins and rice over chicken. Dissolve bouillon cubes in boiling water and add to chicken. Reduce heat.
Cover and simmer 45 minutes or until chicken is tender.
π· Perfect Pairings
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