Dutch Pancakes
Dutch Pancakes is an moderately easy dinner. Made with 3/4 c. oatmeal (uncooked), 1/4 c. flour, 1/2 tsp. salt, 1/2 tsp. sugar and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Cook in skillet.
Powdered buttermilk may be used.
Egg Beaters may also be substituted for the egg.
This is a high fiber, low-fat recipe.
π· Perfect Pairings
Complete your meal with these
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