Dutch Pancake
Dutch Pancake is an moderately easy dinner. Made with 1/2 c. flour, 1/2 c. milk, 2 eggs, 5 tbsp. butter or oleo and maple syrup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 400°.
Place butter in round cake pan and heat in 400° oven.
Blend flour, milk and eggs in blender for 3 to 4 minutes.
Pour into heated pan.
Bake 25 minutes.
This rises with flat center.
Serve warm with topping(s) of choice.
🍷 Perfect Pairings
Complete your meal with these
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