Dumplings
Dumplings is an easy dinner. Made with 2 c. self-rising flour, 5 tbsp. oil and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Knead good.
Roll out thin and cut.
Let set at least 15 minutes.
Longer if you have time.
The dryer they are, the better they stay together.
Put in boiling broth.
Works good in fowl, beef or vegetable broth.
π· Perfect Pairings
Complete your meal with these
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