Drumsticks in a Crock-Pot
Drumsticks In A Crock-Pot is an easy slow-cooker meal. Made with 2 or 3 turkey drumsticks, 1 can chicken/mushroom soup, 1/2 can dry white wine and salt, pepper and garlic powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Have butcher cut 1 to 2 inches off drumsticks so they can fit in the crock-pot.
Remove skin and place in crock-pot; add seasonings.
Mix soup with 1/2 can of white wine.
Pour over drumsticks, cover and let cook all day on low.
Serves 2.
π· Perfect Pairings
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