Doughnut Cupcakes
Doughnut Cupcakes is an moderately easy dinner. Made with 5 tbsp. crisco oil, 1/2 c. sugar, 1 egg, 1 1/2 c. flour and 2 1/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all preceding ingredients.
Bake in muffin tins filled half full for 25 minutes at 350Β°.
After baking, melt 1/2 cup butter or margarine.
Dip cupcake tops in melted butter.
Coat with mixture made of 1/2 cup sugar and 1 tablespoon cinnamon.
π· Perfect Pairings
Complete your meal with these
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