Dixie Fried Chicken
Dixie Fried Chicken is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with (2 1/2 to 3 lb.) broiler-fryer, cut up, . salt, . pepper, c. all-purpose flour and . red pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Season chicken with salt and pepper.
Combine flour and red pepper; set aside.
Combine egg and milk.
Dip chicken in egg mixture and dredge in flour mixture, coating well.
Heat 1-inch of vegetable oil in a skillet (350Β°).
Place chicken in skillet. Cover and cook chicken over medium heat 20 to 25 minutes or until golden brown.
Turn occasionally.
Drain chicken on paper towels. Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
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