Deer Jerky
Deer Jerky is an moderately easy Caribbean dinner you can prepare in just 54 minutes. Made with qt. deer meat, . soy sauce, . pepper, . garlic powder and c. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix ingredients all together.
Cut meat into thin strips; soak in mixture overnight in refrigerator, covered.
Put toothpicks through the end of each slice and hang on oven rack.
Cook at 150Β° for 4 to 7 hours with oven door slightly ajar.
Bake according to how chewy or crispy you want.
π· Perfect Pairings
Complete your meal with these
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