Deer Enchiladas
Deer Enchiladas is an moderately easy Mexican dinner you can prepare in just 58 minutes. Made with . deer roast, cooked and shredded or chopped, . (12-inch) flour tortillas, enchilada sauce, c. grated cheddar cheese or monterey jack cheese and c. chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Grease a 9 x 13-inch pan.
Warm tortillas until pliable.
Place 1/4 cup of each ingredient in tortilla and roll.
Place in pan; pour sauce over tortillas.
Bake at 375Β° for 40 minutes.
Garnish with sour cream and chopped green onions.
π· Perfect Pairings
Complete your meal with these
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