Deer Chili Pie
Deer Chili Pie is an moderately easy dinner. Made with 2 lb. deer, 2 pkg. mild chili seasoning, 1 qt. tomato juice, 2 tbsp. chili powder and 1 (8 oz.) can ro-tel tomatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown deer and onion in frying pan. Drain. While this is cooking, in a large pot, mix all ingredients except cheese and chips.
Let this simmer for about 1/2 hour, then add meat and onion.
Let this simmer for 1/2 hour more. Take 8 to 10 bowls, depending on how many are to be served.
Put corn chips in bottom. Pour chili on top, then put a slice of cheese on. Serve. Leftover chili can be frozen, if desired.
π· Perfect Pairings
Complete your meal with these
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