Date Whip Pudding

Date Whip Pudding

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Date Whip Pudding is an moderately easy dinner. Made with 1 c. sugar, 1 c. chopped dates, 1 c. chopped nuts, 2 eggs and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients except whipping cream.

Spread in greased 9 x 9 pan.

Bake at 375Β° for 30 to 35 minutes.

Mixture will raise and fall.

Crumble with fork into bowl (taste some here, but try not to eat it all yet!).

Whip cream and stir into crumbled mixture.

Refrigerate 6 hours or overnight.

Serve.

🍷 Perfect Pairings

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