Custard Bread Pudding(Very Good)
Custard Bread Pudding(Very Good) is an moderately easy dinner. Made with 4 cups milk (scalded), 2 cups coarse bread crumbs, 1/4 cup butter, melted, 2/3 cup sugar and 4 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Scald milk and pour over bread crumbs, cool.
Add melted butter, sugar, eggs, salt and spice.
Pour into a 1 1/2 quart casserole dish.
Bake at 350 for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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