Crunchy Fish Tacos

Name: Crunchy Fish Tacos
Prep time: 15 min
Yield: 4
Ingredients: 9 each Old El Paso® taco shells; 2 teaspoons Old El Paso® taco seasoning mix; 1 pound tilapia fillets; 8 (6 inch) Old El Paso® flour tortillas for soft tacos & fajitas; 1 cup pico de gallo salsa; 1/2 cup sour cream

⏱️ Ready in 15 min 🥄 Prep 15 min 👥 4 servings 👁️ 1 views

Crunchy Fish Tacos is an moderately easy dinner you can prepare in just 15 minutes. Made with 9 each old el paso® taco shells, 2 teaspoons old el paso® taco seasoning mix, 1 pound tilapia fillets, 8 (6 inch) old el paso® flour tortillas for soft tacos & fajitas and 1 cup pico de gallo salsa, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from AllRecipes

#Taco #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Dinner

📊 At a Glance

Prep 15 min

Serves 4

Difficulty Medium

🛒 Ingredients

9 each Old El Paso® taco shells

2 teaspoons Old El Paso® taco seasoning mix

1 pound tilapia fillets

8 (6 inch) Old El Paso® flour tortillas for soft tacos & fajitas

1 cup pico de gallo salsa

1/2 cup sour cream

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 471

% Daily Value*

Total Fat 17.5g 22%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1067mg 46%

Total Carbohydrate 47.6g 17%

Dietary Fiber 2.8g 10%

Total Sugars 3g

Protein 30.7g 61%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Heat oven to 425 degrees F.

Line cookie sheet with foil.

Place taco shells in 1-gallon resealable food-storage plastic bag.

Seal bag; crush shells with rolling pin.

Add mix; shake until well mixed.

Cut tilapia fillets into 3x1-inch pieces.

Add fillet pieces to bag, pressing crumbs onto pieces to coat.

Place on cookie sheet.

Bake 15 minutes, turning halfway through bake time.

Place 2 pieces on each tortilla.

Roll up tortillas.