Crock-Pot Vegetable Soup
Crock-Pot Vegetable Soup is an moderately easy slow-cooker meal. Made with 2 lb. lean meat, cubed, 1 large can v-8 juice, 1 pkg. onion soup mix, 1 1/2 large pkg. frozen vegetables (for soup) and 1/4 c. regular rice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place all ingredients in crock-pot.
Pour juice over last. Cook on low at least 12 hours.
π· Perfect Pairings
Complete your meal with these
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