Crock-Pot Swiss Steak

Crock-Pot Swiss Steak

⏱️ Ready in 46 min πŸ₯„ Prep 14 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 18 views

Crock-Pot Swiss Steak is an moderately easy slow-cooker meal you can prepare in just 46 minutes. Made with . round steak, cut into 3 x 3-inch pieces, green pepper, sliced, onion, sliced, whole tomatoes and (15 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Add steak, green pepper, onion, tomatoes, sauce and water to crock-pot.

Add salt/pepper to taste.

Cook on high 8 to 10 hours, until steak is very tender.

Excellent served over white rice. Serves 4 to 6.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.