Crock-Pot Steak
Crock-Pot Steak is an moderately easy slow-cooker meal. Made with sirloin steak, 2 (1 lb.) cans green beans, drained, 2 (1 lb.) cans tomatoes, 1 jar mushrooms, sliced and 1 can cream of mushroom soup, undiluted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut steak up into small pieces.
Flour and brown both sides. Place meat into crock-pot.
Combine all ingredients into crock-pot.
Allow to cook all day.
Makes its own gravy.
May serve over rice or by self.
π· Perfect Pairings
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