Crock-Pot Roast
Crock-Pot Roast is an moderately easy slow-cooker meal you can prepare in just 56 minutes. Made with roast (any type), floured, cream of mushroom soup, . tony's seasoning and . salt and garlic powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Season roast and roll into flour, coating roast.
Brown in hot skillet with a little oil on both sides until just brown.
Put roast into crock-pot.
Pour can of soup over roast and sprinkle about 1 teaspoon of Worcestershire sauce on top.
Put top on and cook on low all day, about 6 to 8 hours.
Makes a delicious gravy.
π½οΈ You Might Also Like
π½οΈ Slow Cooker
Hard
Crock-Pot Beef Burgundy(Serves 4 To 6)
π½οΈ Slow Cooker
Medium
Crock-Pot Baked Beans
π½οΈ Slow Cooker
Easy
Crock-Pot Apple Butter
π½οΈ Slow Cooker
Medium
Slow Cooker Company Casserole
π½οΈ Slow Cooker
Medium
Crock Pot Dressing
π½οΈ Slow Cooker
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment