Crock-Pot Potatoes
Crock-Pot Potatoes is an easy slow-cooker meal. Made with 2 lb. frozen hash browns, 2 cans cheddar cheese soup, 1 can condensed milk and 1 can fried onion rings, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease pot before pouring in.
Use 1/2 onions while cooking and crumble other half on top when ready to serve.
Cook for 4 hours on high or 6 to 8 hours on low.
Serves 8 to 10.
π· Perfect Pairings
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